Understanding the Difference Between Baking Flours
Bleached, Unbleached, Enriched, Hard & Soft Flour Explained Flour may seem simple, but not all flours are created equal. The type of flour you choose can dramatically affect the texture, rise, digestibility, and flavor of your baked goods—especially if you’re baking sourdough or trying to support gut health. Here’s a clear breakdown of the most…
